42 pages 1 hour read

Michael W. Twitty

The Cooking Gene: A Journey Through African American Culinary History in the Old South

Nonfiction | Autobiography / Memoir | Adult | Published in 2017

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Before You Read

Reviews & Readership

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Review Roundup

Michael W. Twitty's The Cooking Gene is lauded for its profound exploration of the African American culinary heritage and engaging narrative that intertwines personal history with cultural analysis. Reviewers praise Twitty's deep research and passionate storytelling but note occasional dense sections. The book is a compelling read for those interested in the intersection of food, culture, and genealogy.

Who should read this

Who Should Read The Cooking Gene?

A reader who would enjoy The Cooking Gene by Michael W. Twitty is likely interested in the intersection of food, history, and genealogy. Fans of works like The Omnivore's Dilemma by Michael Pollan and Roots by Alex Haley will appreciate Twitty's exploration of Southern culinary traditions and African American history.

Recommended

Reading Age

18+years

Book Details

Genre
Southern Literature
Topics
History: U.S.
Race / Racism
Food
Themes
Identity: Race
Emotions/Behavior: Memory
Natural World: Food